Food microbiology

Our food microbiology team has both laboratory and industry knowledge, enabling us to understand the industry demands for food testing hygiene and food safety.

Our food microbiology laboratory has been designed to accommodate high sample numbers throughout with attention to detail, efficiency and safety. The facility has a one-way sample flow which ensures elimination of the potential for cross contamination during sample processing.

Open 7 days a week and offering a sample collection service, we work in ‘real time’ with the food industry.

We have extensive storage capacity at both ambient and chilled conditions to store samples for shelf life work.

The laboratory has extensive ISO/IEC 17025:2005 accreditation in addition to being a TLAS and M&S approved microbiology service provider.

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