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Throughout 2016, SAL are pleased to announce they will be holding several dates for the ‘Introduction to Microbiology Testing in Food’ course. Alongside this, a select few dates will be held for the ‘Introduction to Pesticide Residue Analysis and Legislation’ course. The one day courses will be held at the Hallmark Hotel, Cambridge. Further details of both courses are below:

Introduction to Microbiology Testing in Food

Price: GBP 195 plus VAT per delegate (price includes refreshments, lunch and an optional guided tour of the laboratories).

Dates held:
Thursday 4th February 2016
Tuesday 12th April 2016
Wednesday 15th June 2016
Wednesday 21st September 2016
Wednesday 23rd November 2016


For the latest course please click here.